Quick Answer: Who has the best food in Africa?

Ethiopia. Africa’s oldest independent country offers the best of both worlds: an ancient cultural heritage and a unique, delicious cuisine consisting of vegetables, spicy meat, and varieties of bread.

What race eats the spiciest food?

There’s no doubt, the Mexicans can make the spiciest food in the world with their penchant for Jalapeno, Pabloan, Habanero, Ancho and Serrano peppers. These chilli and peppers that we just listed out are known to be the spiciest ones that you can find in the world.

What nationality has the spiciest food?

Countries With the Spiciest Food

Rank 10 Countries With the Spiciest Food
1 Thailand
2 India
3 China
4 Colombia

Why is Africa so special?

Africa represents one of the last great adventures. Only in Africa do the great herds still roam free, stalked by the magnificent predators. Africa is a vast continent, an immense landscape of incredible contrasts, from beaches to mountains, deserts to wetlands, and mountains to endless open savannah.

What fruit is native to Africa?

For probably as long as people have lived in Africa, they have eaten culturally and traditionally important indigenous fruits such as baobab, desert date, black plum, and tamarind.

What is the number 1 cuisine in the world?

When it comes to world cuisine, the Italians reign supreme. Italy has the best food in the world, according to data from the 2016 Best Countries rankings – a characterization of 60 countries based on a survey of more than 16,000 people from four regions.

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Which country is famous for food?

The Best 6 Countries for Food and Drink

  • Thailand. The wonders of the Thai cuisine are as diverse and detailed as the country itself. …
  • France. France, arguably one of the most famous countries in the world for food and wine, does not disappoint. …
  • Spain. In Spain time seems to slow down. …
  • Mexico. …
  • Italy. …
  • India.
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